Bread & Panerr Rolls

Bread Cheese rolls are one of the other form of potato roll where potato is replaced by Cheese the taste is great and the dish is served along with tomato ketchup or chutney, so lets make Bread paneer rolls.

Ingredients:

1. 1 cup gram dal, soaked overnight


2. 1/2 cup grated paneer


3. 2-3 green chilies, chopped


4. 1-2 tbsp coriander leaves, chopped


5. 3-4 bread slices, soaked in water


6. Salt to taste


7. Oil for frying
   

Method:

1. Blend finely the gram dal.


2. To this, add paneer, soaked bread slices, chopped green chilies and coriander leaves, salt and mix well.


3. Heat oil in a pan, make rolls out of the above mixture and deep fry.


4. Serve the rolls hot with tomato sauce.Serves: 5-6


5. Preparation time: 20 minutes.